When was the last time you had fresh Kacang Puteh?
Kacang Puteh sellers used to be a common sight along Singapore's streets, particularly at cinemas. The nuts were roasted or steamed, then wrapped in magazine or newspaper pages. However, the popularity of pre-packaged nuts and the increasing cost of rental has pushed most Kacang Puteh sellers out of business.
Meet Mr Moorthy — Singapore’s last Kacang Puteh Man.
The Bakery at Onan Road